Good Eats Season 6 · Episode 5

Egg Files V: Quantum Foam

7th August 2002 21 mins Season 6 Episode 5

The word "souffle" has instilled fear in cooks for ages. Host Alton Brown believes a strong dose of science is all that's needed to get control of your egg foam. Learn the ins and outs of the cheese souffle, and how to manage the heat in your oven. Recipes: Cheese Souffle

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Season 6 · Episode 6

Tomato Envy

Learn everything you need to know about making the best use of the biggest berry to ever be called a vegetable. Take a serious look at serrated knives, a strange and delicious sandwich and a tomato sauce that almost isn't. Recipes: Stuffed Tomatoes Tomato Sauce TBL Panzanella

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Alton Brown

Self - Host